“Chicks with Knives”

Homemade Dill Pickles

I’ve been wanting to make pickles for quite some time. Especially since spending an afternoon at the Bloody Mary bar at The Nines Hotel in Portland. So, this past week, I gave it a go. STEP 1: Buy pickling (Kirby) cucumbers at the Farmer’s Market (yes, there is a difference between these and regular cucumbers,

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